Complete Solutions for Food Processing
Food Mission Statement
We are a unique team of problem solvers serving the food industry. Our mission in service to our customers is continuous profit improvement while maintaining or enhancing their finished product quality. We will accomplish this goal through entrepreneurial application of our broad chemical and applications expertise and by openly sharing this knowledge with our customers through training.
Providing complete service and solutions for food safety, sanitation, ingredients & more.
Safe Quality Food at Hydrite
Hydrite is pleased to announce that the Visalia, CA and Waterloo, IA facilities have been audited and recertified to the SQF (Safe Quality Food) Food Safety Code for Manufacturing standard both achieving “Excellent” ratings.
The SQF Food Safety Code is a globally recognized, independent food safety management system administered by the Food Marketing Institute (FMI). SQF is benchmarked to the Global Food Safety Initiative (GFSI). GFSI is an industry initiative established by the international trade association – the Consumer Goods Forum. This means companies that are SQF certified have some of the best food safety programs in the world and their certificates are globally accepted. Widely considered one of the most rigorous and comprehensive food safety and quality standards in the world, SQF Certification requires producers to develop and implement a stringent food safety system based on the principles of HACCP that applies to every step of their supply chain, ensuring that products are produced, handled, processed, stored, and distributed in accordance with standards among the strictest in the industry.
The facilities will continue to be audited annually to maintain the certification. Hydrite is proud of this achievement and grateful for the hard-working employees behind these successful audits and certifications.
Technical Support & Service
Hydrite’s RITE Team is a group of experienced professionals tasked to enhance the technical support in the field to introduce innovative solutions that help address critical issues in the Food industry.
RITE is an acronym for Real-time, Innovative, Technical, and Expert. The RITE Team is a group of Hydrite technical representatives who have over 300 years of knowledge and field experience.
The RITE Team consists of a network of individuals strong in microbiology, membranes, CIP performance, product selection and troubleshooting. This collaborative team supports our customers and our field to provide technical training, program development, and adjacent technology.
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